Due to limited stock, please walk-in to outlets to purchase.
Our inspired take on the classic Peranakan dessert made with home-cooked black glutinous rice and coconut milk.
Black rice provides the ice cream with a nice toasty flavour and a stickier texture compared to the usual white rice. A generous splash of coconut milk evens out the sweetness of this delicious creation, as well as highlighting the tasty rice flavour. It’s a flavour that we thought of bringing back to our selection of rotating ice creams to pay homage to local desserts and treats.
Each pint contains 473ml of ice cream, which is about 5 scoops.
**All our products are prepared in a kitchen where nuts, gluten and other known allergens may be present.**